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Using a hand mixer, stir the butter to a soft mass. Mix in the powder sugar spoon by spoon until both combines. Keep stirring and add each egg at a time. Mix the dough for about 20 seconds for each egg. This makes the mass more creamy and airy. Add vanillin, cinnamon and cacao and keep mixing. Add the flour and baking powder to the dough and start your final stir! 
Peel the apples, remove the cores, and cut the apples into small cubes of about the size of a fingertip. Add apples to the dough and mix all carefully with a spoon. Add dough to a greased cake tin and spread even.
40-50 min. preheat 180°C/ 356°F for convection ovens or non-preheat on level 3-4 for gas ovens. Let cool down after baking for a few minutes. Before serving, add a thin layer of powdered sugar on top of the cake.
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Deviousness `anmari has been spreading her infectious positivity throughout our community for over 6 years. Throughout this time Ana has been at the core of all things devious, passionately developing an eclectic gallery, helping organise devmeets, participating in chat events and also recently completed dedicating her time as a Community Volunteer. We are absolutely delighted to bestow the Deviousness Award for May 2013 to `anmari, congratulations! Read More
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Sta.sh
It's giving me the worst headache ever!
It's super delicious!
Have fun when you try it!